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Chef Bill Salade created this delicious cranberry dessert that is perfect for your special occasion! We are sure your guests will love the tartness of the fresh cranberries, brightness of the orange zest, and that wonderful "Fall" combination of cinnamon, nutmeg, and ginger. The bark is the finishing touch that will put this Destination Dish over the top - enjoy!

Tempe, Arizona is buzzing with new businesses, especially on Mill Avenue. Several restaurants and bars, including the “Handlebar and Grill” and “World of Beer” have opened to rave reviews. Mill Avenue also hosts many other businesses, and some of the latest are “Eastside Records,” “TriSports,” and “Allstate Insurance.” With accolades such as “BusinessWeek naming Tempe as one of the nation’s best cities to start a business,” it is easy to see why Mill Avenue is growing with such momentum.

Tempe Mission Palms is the place to be this fall for outdoor entertainment in Tempe!  The cooler weather, inviting patio with fireplace, and friendly staff make Harry’s Place a top choice for a relaxing cocktail or a tasty bite to eat.

Tempe Mission Palms and Swank Audio Visual are proud to introduce the latest meeting technology – “Mobile Meeting Manager.”  This innovative app for your smartphone or tablet will allow your attendees to get all meeting information at the tip of their finger, and allow the planner to eliminate the cost of printing agendas, speaker lists, and other meeting information. 

Chef Bill Sallade, our Executive Sous Chef, created this unique recipe using apple as the star ingredient. This dish is perfect for that special occasion, and is light enough for a fancy luncheon or a great appetizer for your fall dinner party menu.  Enjoy!

 Port Wine Poached Sour Apple with Organic Greens, Toasted Walnuts, Fresh Berries, Gorgonzola Cheese, and Maple Bourbon Reduction