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Orange Scented Duck Breast Recipe

July 17, 2013

Tempe Mission Palms joins all the Destination Hotels & Resorts collection with the "Study of" series.  In July, we have turned our attention to the "Study of Duck,"  where our own Chef Michael Scott has created this delicious Orange Scented Duck Breast.  This "fine dining" entree is actually quite accessible to create at home, therefore, Chef Scott gave us the recipe to share.  However, if you don't want to heat up the kitchen, join us at our Mission Grille or Harry's Place where we have several dishes featuring our "Study of Duck."

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